Serve with a mixed green salad and glass of fat-free milk.
Prepare as directed except for baking. Wrap securely; freeze. When ready to bake, unwrap. Place strips of foil around edge to prevent over browning. Bake frozen pie in 425°F oven 1 hour 10 min. or until heated through.
Prepare using PHILADELPHIA Neufchatel Cheese, or GOOD SEASONS Zesty Italian Dressing, or substituting turkey for the chicken.