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Crispy Parmesan Chicken Breasts

Crispy Parmesan Chicken Breasts recipe
photo by:kraft
Crispy on the outside, juicy on the inside, super-easy to make. One bite of our version of chicken Parm, and you'll never go back to your old recipe.
time
prep:
10 min
total:
30 min
servings
total:
6 servings
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posted:9/28/2009
best chicken ever moist and with a lot of flavor my picky husband and daughter loved it!!!
posted:8/28/2009
This recipe was very good. The only thing I did differently was to turn over the chicken breasts after about 12 minutes, and bake them for a total of 24 minutes.
posted:8/16/2009
So delicious and so simple!
posted:8/10/2009
Very tasty and satisfying weeknight meal.
posted:7/8/2009
This is an excellent recipe and so easy. I make it often. I've tried many breaded type chicken dishes and this is the best, and easiest! Thanks Kraft!
posted:5/6/2009
easy to make in a short time. came out great!
posted:4/15/2009
great easy, crispy chicken coating. I baked it in the microwave.
posted:4/12/2009
Delicious! Better than Shake-N-Bake seasoning =]
posted:2/24/2009
Excellent recipe! Everyone in the family loved it. I did cut up my son's chicken into bite-sized pieces before cooking so he could have "nuggets". I will definitely make this again!
posted:1/16/2009
Delicious!! I pounded/tenderized the chicken, soaked it in a beat egg, and then followed the recipe, and it was fantastic! Great flavor, very easy. My husband asked for it the next night even!
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