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Black Forest Cake

Black Forest Cake recipe
photo by:kraft
I was a little skeptical of cooking with the brandy eventhough I knew it's just for cooking. I used cherry dessert syrup instead.Make sure that the cake cools before you pu...read more
posted by
soren2001
on 11/17/2010
time
prep:
30 min
total:
1 hr 30 min
servings
total:
16 servings
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posted:
4/13/2006
I took this one over to my mom's house and I think I only got one piece when I went back fo r more it was GONE
posted:
11/13/2005
Loved this recipe! Next time I'll use 2 tubes of Cool Whip. One was not enough.
posted:
7/11/2005
This cake will always have a special place in my heart because it was the first cake my grandma ,god rest her soul,taught my how to make,what memories.
posted:
7/11/2005
WE ALL LOOOVED IT! Wonderful recipe, presentation is perfect!
posted:
7/5/2005
It was a little messy and i didn't really like the cherry mixture. The cake was really really good though! next time i think i'll just make the cake and use something other then cheries and whipp cream for the topping.
posted:
4/20/2005
my family absolutely loves this recipe! It has become my favorite cake recipe and I am having it for my bday cake this year!
posted:
9/14/2004
Interesting title, plus thecombined flavors make it an excellent desert.
posted:
8/11/2004
I love this recipe, very easy, everyone loves it!!!!!
posted:
7/4/2004
MY FIANCE LOVES THIS CAKE!!!!! IT IS HIS FAVORITE CAKE THAT I MAKE FOR HIM!! THANK YOU FOR THE RECIPE!!!!!
posted:
3/30/2004
This recipe was a nightmare - I followed the instructions and the picture does not look like what i came out with.
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