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Easy Italian Pasta Bake

Easy Italian Pasta Bake recipe
photo by:kraft
We call this pasta casserole "Italian," because it's cheesy with Parmesan and mozzarella. And "easy" because it takes just 20 minutes to assemble.
time
prep:
20 min
total:
40 min
servings
total:
6 servings, 1-1/3 cups each
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posted:
2/22/2009
A simple and quick recipe to make. I found this recipe a week ago and now have made it twice.
posted:
2/21/2009
easy, simple to put together with items that are easy to get at any grocery store, family loved it.
posted:
2/19/2009
we made this on 2/29/09. It was quick, easy and very good. We used the "Special Extra", browning the meat with Italian seasoning and 3 cloves of garlic, minced, because that just sounded good. It was. We'd definitely make it again.
posted:
2/19/2009
I made it the other day and enjoyed it. My grand kids and boys lkoved it also
posted:
2/19/2009
This was an excellent dish all the way around. Taste, ease, time, and appearance. I would take this dish anywhere or fix it for company. My finicky daughter even asked for the recipe.
posted:
2/19/2009
My family loved this recipe.I will make it again.
posted:
2/18/2009
This recipe was great and super easy. I used the tips at the bottom and added the Tbsp of italian seasoning and the 3 cloves of minced garlic. I also added a medium onion, minced (I think onion adds so much flavor to any dish). I think next time I'll add a few pepperoni's cut in half for some extra meat. It reminds me of a dish my mom used to make and I bet she spent more time making it than I did making this! Enjoy!
posted:
2/18/2009
The recipe was quick and easy, and delicious. I took it to a luncheon and everyone enjoyed. I'll definitely make this again.
posted:
2/18/2009
Very easy to prepare, but it makes ALOT, enough for 2-3 meals for a couple. Would consider using Italian sausage to add more flavor.
posted:
2/18/2009
This was quick and easy. I had mozzarella cheeses slices on hand and spread them across the top of the casserole instead. We are having the leftovers for dinner tonight. Delicious.
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