KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Striped Delight

Striped Delight recipe
photo by:kraft
Make this rich, chocolaty showstopper only if you're comfortable with rock-star status. And don't bother saying how easy it was. Practice your paparazzi wave while it chills.
time
prep:
20 min
total:
4 hr 40 min
servings
total:
24 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
10/26/2009
Mmmm...so good! Big hit at all the parties I have taken this to. So easy to make as well. Will definitely make again.
posted:
10/9/2009
This was so yummy and easy to make. I had mint oreo's and mixed those in with the regulars.
posted:
9/22/2009
I've made this twice. Both times it was a hit!It takes time but is best to chill in between layers. Since we eat desserts so seldom, I added some milk choc. Chips (chopped in food processor) to cream cheese layer, to pudding layer & to cool whip layer (total 1 12oz pkg). Also drizzled with heated Sanders Hot Fudge when served! Will try fat-free/reduced fat substitutes as suggested also.
posted:
9/9/2009
Loved it! It was a huge hit! Quick, Easy and delicious!
posted:
9/2/2009
I brought this dish to a pot-luck at work and it was gone right away, plus I had 20 people asking me for the recipe. The bonus here is that its SUPER easy and quick!
posted:
8/27/2009
DELICIOUS!!!
posted:
8/8/2009
Not only an attractive dessert, but also delicious!
posted:
8/6/2009
Easy and stores well. I lined my pan with plastic wrap and put the pan in the freezer (after each layer). I kept it in the freezer for a day and a half (covered well). When it was time to eat it I took it out, peeled the plastic wrap off the sides and sliced it. It looked great! The layers were nice. Added a little bit of chocolate curls to the top and done! My family loved it. I have made it 3 times now (in the past month and a half) the last batch I double and kept some in a storage container in the freezer for 1 week, when I pulled it out it was perfect!
posted:
8/4/2009
Absolutely delicious! Very light and fluffy.
posted:
7/8/2009
Everyone really loves this
K:197 v0:57649
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email