Grilled Mozza-Chicken Sandwiches

photo by:kraft

Mozzarella and grilled chicken: a great combo with a big BBQ flavor. When the family tires of burgers, here's a refreshing summertime alternative.

time

prep:

20 min

total:

20 min

servings

total:

4 servings

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What You Need

boneless skinless chicken breast halves (1 lb.)

1/2

cup sliced onions

1/2

cup green pepper strips

Tbsp. oil

1/3

cup KRAFT Original Barbecue Sauce

kaiser rolls, split

KRAFT Low-Moisture Part-Skim Mozzarella Cheese Slices

Make It

HEAT grill to medium-high heat.

GRILL chicken 8 min. Meanwhile, cook and stir vegetables in hot oil in large skillet on medium heat 5 min. or until crisp-tender. Remove from heat; cover to keep warm.

TURN chicken; brush with barbecue sauce. Grill 7 to 9 min. or until chicken is done (165°F), turning and brushing occasionally with remaining sauce and adding rolls, cut-sides down, to the grill for the last few minutes.

FILL rolls with chicken, cheese and vegetables.

Kraft Kitchens Tips

Substitute

For a whole grain alternative, substitute whole wheat hamburger buns for the kaiser rolls.

Use Your Broiler

Broil chicken 8 min. Meanwhile, cook vegetables in hot oil in skillet as directed. Turn chicken; brush with barbecue sauce. Broil 4 to 8 min. or until chicken is done (165ºF), turning and brushing occasionally with remaining sauce. Top with cheese. Broil 1 min. or until melted. Continue as directed.

Substitute

Prepare using KRAFT DELI DELUXE Process American Cheese Slices.

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