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Banana-Sour Cream Cake

Banana-Sour Cream Cake recipe
photo by:kraft
Hundreds of reviewers agree: This banana cake made with sour cream and cream cheese frosting is flavorful, easy and a serious crowd-pleaser.
time
prep:
15 min
total:
1 hr 50 min
servings
total:
16 servings
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posted:
2/2/2005
very good, my hole family loved it, but my hubby said its not as good as banana bread, and i didnt like the frosting, but we did love the cake thumbs up on this one.
posted:
1/11/2005
adding the sour cream just made this cake soo much better. Banana cake is great, but when it is moist, it seems to taste so much better. Great recipe.
posted:
12/7/2004
Better than banana nut bread!
posted:
9/28/2004
tasted wonderfully moist like fresh bananas
posted:
9/5/2004
Yummy!!!
posted:
8/19/2004
Easy and terrific
posted:
5/5/2004
posted:
4/9/2004
This was fantastic!!! Or as my young daughter said, "It rocks Mom!" It was so easy to make. Everyone thought I slaved in the kitchen. It is a dessert that make a good impression. Taste even better with a cold glass of milk. :)
posted:
12/20/2003
I make this cake and it was gone before the day was out!! Really moist and delicious. Thank you Kraft Foods. :)
posted:
10/7/2003
very good - my mother liked this cake too.
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