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Grilled Portobello Mushroom Sandwich

Grilled Portobello Mushroom Sandwich recipe
photo by:kraft
Portobello mushrooms are marinated in reduced-fat Italian dressing, grilled and then layered with fresh spinach and tomatoes in these tasty sandwiches.
time
prep:
20 min
total:
1 hr 20 min
servings
total:
2 servings
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posted:
8/28/2012
My family loves these. We don't put spinach or lettuce on them, but we do put provolone cheese just before we take them off the grill, and they are super delicious. I am allergic to tomatoes, so I also do not add those so I cannot comment on that aspect. Overall, I love these meaty shrooms and love making them in the summer! Even my 6 year old will eat them.
posted:
6/16/2011
Great recipe! There were very few portobella recipes out there. Thanks.
posted:
5/21/2011
was not what i was expending!
posted:
9/7/2009
Easy and delicious!
posted:
7/19/2009
To start off, I'm someone who doesn't really like mushrooms. So why did I make this recipe? Because it looked interesting and I wanted something vegetarian. I was pleasantly surprised. The portobello had a very different taste than most mushrooms, and the texture was rather meaty. I would make this again.
posted:
12/22/2008
Hard to get portabello mushrooms here in Florida, but will make these burgers again when I can get them. Nice change from the ordinary.
posted:
3/24/2008
My husband even enjoyed this burger. I like the favor of the mushroom after grilling. My childern weren't to sure about it, but then again they aren't big fans of hamburgers either.
posted:
3/10/2008
I added this to the grill during a family hamburger cook out since I don't eat beef. I loved it. My mom thought it looked really good so she had a regular hamburger and a mushroom burger. I think she liked the mushroom better. :)
posted:
1/3/2008
This is one of the most delicious and easiest recipes. I make it often and get compliments.
posted:
9/27/2007
made this mushroom sandwich for dinner.And let me till you it was so delicious. And very easy to make. I rate this 5 stars.And thankyou, kraftfoods.gump6 9-27-2007
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