KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Tangy Broccoli Salad

Tangy Broccoli Salad recipe
photo by:kraft
Broccoli proves that it’s no boring ol’ veggie in this smart dish. Give it a little sweet-tangy dressing—and a sprinkling of bacon—and next thing you know, it's gone.
time
prep:
20 min
total:
1 hr 20 min
servings
total:
12 servings, 1/2 cup each
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:6/18/2003
posted:6/18/2003
I have had this salad at American friends of mine, (I live in Holland, Europe) and I'm really happy I've found it! My daughter loves it and she's really picky!!
posted:6/12/2003
I have made this recipe more times then I can count. I was so happy to see it here. I have always used use Kraft Mayo instead of Miracle Whip that is how the recipe was given to me. I also use Cauliflower sometimes instead of Broccoli and sometimes a mixture of the two we love it all three ways. IT is DELICIOUS!!! We like to use a little bit more bacon then the recipe calls for if we have it on hand. Leftovers are even better if that ever happens around here which isn't often with our bunch.
posted:6/10/2003
I loved this salad at a family potluck recently. I lost the receipe and was glad to find it on this web site. This is great, and I don't really like broccoli.
posted:6/9/2003
Had this at a wedding shower and was both surprised and happy to find the recipe here only two days later. I plan to make it for our next party.
posted:6/8/2003
I substituted 'Equal' for the sugar and shredded cheddar cheese for the bacon. Mmmm! I also made this adding yellow raisins and sunflower seeds.
posted:5/30/2003
This was a tasty way to get my veggies in! We used dried cranberries rather than raisins, I think they have a better flavor. I recently took this to a potluck, and everyone wanted to know who brought this salad because they wanted the recipe! One comment - 'it is the real bacon that makes it'. No leftovers...
posted:5/8/2003
I've been making this for a long time and it is always a hit. I also add a cup of shredded cheddar and it's great. This is terrific for a potluck.
posted:5/6/2003
Awesome! Served it to my family for Easter and everyone loved it, even ones who don't like onion! I didn't think the bacon would hold up in leftovers, but I like it even better the next day if you have any left to have! Definately will make it again and again!
posted:4/5/2003
I've made this recipe for many years now. I take it to our covered dish at the fire company auxiliary meeting. Everyone love it
K:84 v0:57796
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=600px;height=400px
sign up to become a member sign up for email