Tangy Broccoli Salad

photo by:kraft

Broccoli proves that it’s no boring ol’ veggie in this smart dish. Give it a little sweet-tangy dressing—and a sprinkling of bacon—and next thing you know, it's gone.

time

prep:

20 min

total:

1 hr 20 min

servings

total:

12 servings, 1/2 cup each

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ProblemChild81

posted:4/5/2010

This is a wonderful, light salad. Perfect for potlucks!! I added my own little flair to the dish by included 1/2 cup of toasted slivered almonds. Thank you Kraft for the recipe. I will definitely be making this in the future!!

a cook

posted:4/4/2010

On holidays, my Mother always request this. However, I change it up by adding kraft crumbled cheese (& the extra calcuim is a bonus).

naner90

posted:3/22/2010

this recipe is great for showers and other parties too. Excellent and easy to make. I just loved it.

Maria0282

posted:3/16/2010

My 6 year old son loved this and so did the hubby! It was an easy side dish and tasted great and it's a great way to get the kids to eat their veggies!

ETLaws16

posted:3/10/2010

This was a very good side dish and pretty healthy to ..

kcyr01

posted:1/13/2010

This salad is delicious!! Huge hit at BBQs, pot lucks, etc.

Craftyd27

posted:12/27/2009

Made this for dinner for some friends and it was a big hit........will definitely make again!

greazyspoon

posted:12/27/2009

It's always a favorite. I add dried cranberries and sunflower seeds.

a cook

posted:10/6/2009

Love this recipe! I goes perfect with any grilled meal. I always add rasins and sunflower seeds to it.

earl0524

posted:9/1/2009

I have been making this recipe for several years now, and it's a big hit at cookouts, and for Thanksgiving! However, instead of red onions, I use green onions, and I also add a handful of grated sharp cheddar cheese. You can make this the day before and refrigerate overnight, and it's just as good!