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Zesty Marinated Chicken

Zesty Marinated Chicken recipe
photo by:kraft
Mushrooms and basil add great flavor to chicken marinated in zesty dressing. The melted cheese on top doesn't hurt either.
time
prep:
15 min
total:
1 hr 45 min
servings
total:
4 servings
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posted:
1/4/2006
This was a fantastic recipe! So easy and delicious. Fresh basil is definitely worth trying. I have already made this twice and I will definitely make it again!
posted:
1/3/2006
it isnt anything special it pretty muh tastes just like chicken and cheese you cant taste the sauce hardly.
posted:
12/29/2005
I would try it again, but add some breadcrumbs to the grated cheese. It would taste better crispier.
posted:
12/17/2005
This was excellent. I marinated it for 3 hours, and poked holes in the chicken so it would absorb more dressing. I didn't have any fresh herbs, so I added italian seasoning to the mushrooms, and they were great.
posted:
11/28/2005
Even my 6 and 4 year old ate this! It was really good, really fast, and really easy! The only thing I did differently was instead of using fresh herbs, I used about a teaspoon of dried parsley, dried Italian seasoning, and garlic powder. It was such a huge hit. This will definitely be a new weekly staple!
posted:
11/22/2005
posted:
11/17/2005
ALL I CAN SAY IS SUPERB! ABSOLUTELY WONDERFUL!
posted:
10/21/2005
This recipe is great! My boyfriend loved it--lots of flavor, and a great presentation! This is a keeper! Thanks Kraft!
posted:
9/27/2005
We make this at least once per week. It is overall healthy. I do however add bbq sauce under the mushrooms and cheese and I top it with bacon. This is a favorite of my entire family.
posted:
9/20/2005
My family did not enjoy this recipe. The chicken was not flavorful at all. I will not make this again.
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