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Pancakes

Pancakes recipe
photo by:kraft
Everybody wants to be the breakfast hero. These scratch pancakes get the job done. Invest 10 minutes in prep and expect big smiles and, possibly, the key to the city.
time
prep:
15 min
total:
15 min
servings
total:
4 servings
Maxwell House Single Serve Cups
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posted:2/1/2009
I husband would prefer to go out for breakfast than me make pancakes until I found this recipe. It is the best I have ever found. I have to double the recipe for him alone. Make your family happy, make these pancakes.
posted:1/28/2009
Excellent !!! Great with maple syrup or honey.
posted:1/15/2009
I have been using a similar recipe to this for years. I add 1-1/2 tsp vanilla extract. And make sure the batter is smooth and fairly thin. Cook on a griddle at 350 degrees until lightly browned... They taste so yummy and buttery... Without the butter! I absolutely love fresh pancakes. My family never wants to eat out for breakfast ever!
posted:1/10/2009
My family loved these pancakes. Easy to make and great to eat!
posted:12/22/2008
These pancakes are amazing!!! They have something different about them that makes them sooooo good. -Sleepover Buds
posted:12/21/2008
the best pancakes ever I am never buying pancake mix again.
posted:10/4/2008
I forgot to add the sugar, and didn't miss it. We mixed 1% fortified milk with half & half because it's what my husband wanted. I had to thin the mix before using and still my husband thought the pancakes were too thick. But he ate his fill! The recipe was simple and fast to put together.
posted:9/23/2008
very easy to make and on the table in less than 15 mins
posted:5/24/2008
These were terrific!The best part is that there were super easy & required so "special" ingredients.
posted:5/17/2008
light & fluffy! definitely will make again!
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