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Pancakes

Pancakes recipe
photo by:kraft
Everybody wants to be the breakfast hero. These scratch pancakes get the job done. Invest 10 minutes in prep and expect big smiles and, possibly, the key to the city.
time
prep:
15 min
total:
15 min
servings
total:
4 servings
Maxwell House Single Serve Cups
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posted:5/19/2007
I loved this recipe, the box mix makes the pancakes look so commercial . homemade pancakes are the best. i advise a teaspoon of vanilla and 2 pinches of cinnamon. eat with fruit like strawberries, peaches, and blueberries. Yummy in my tummy!!!!!!!!!!!!!!!!!!:)
posted:5/19/2007
These were very good. instead of using regular flour i used unbleached flour to make it healthier.
posted:4/22/2007
These pancakes were great but instead of using milk I used water so that they would be very fluffy. And to make them even better you can add a 1/4 of a teaspoon of pure vanilla extract and they taste wonderful!!!!!!!!! :)
posted:3/8/2007
I usually add too much milk or too much sugar and hopefully this time will prove wonderful!!!
posted:2/21/2007
i don't know if i made it wrong but it wasn't that good. and i'm a beginner cook that usually loves to cook instead of go out to eat but, in this case, i think i'd rather go to ihop than make this one at home. :P
posted:2/6/2007
I love making these pancakes. Sometimes I add a banana to the ingredients. It's so good, my toddler eats them without syrup!
posted:1/28/2007
These were very bland, and boring. I made them for my family and they were thrown away. Next time I will just use store bought pancake mix.
posted:1/2/2007
Very easy recipe, all I added was about a Teaspoon of Vanilla to the mix because I love it in everything. Highly reccomend this recipe, I fed it to 3 hungry kids this morning and all loved it & asked for more.
posted:12/20/2006
It was soooo easy, fast, and goooood!
posted:12/12/2006
A treat to my tastebuds. Very good. I enjoyed them topped with strawberry jelly (as suggested), though my family opted for the addition of chocolate chips. Note: I chose to add some brown sugar to half of the batter for variety.
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