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Easy Crispy Chicken

Easy Crispy Chicken recipe
photo by:kraft
Oven-baked chicken breasts turn out crispy, tender and moist when dipped in MIRACLE WHIP Dressing and given a savory Parmesan coating.
time
prep:
10 min
total:
35 min
servings
total:
4 servings, one chicken breast each
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posted:
4/19/2012
We expected a very different flavor! The Shake 'n Bake "Original" seasoning was definitely not the right taste for us. Otherwise it was definitely easy to make and the meat was juicy! Will try another recipe next time.
posted:
11/7/2011
You know it's good when a 3 and 5yr old clean their plates!
posted:
2/26/2011
so delicious!!!!
posted:
3/3/2008
Awesome recipe! Super easy and family friendly. My children love to help make it and enjoy eating it as well.
posted:
2/19/2008
This was really good and the whole family liked it. I used Kraft Mayo instead of Miracle Whip and I didn't get any complaints. Very easy to make as well.
posted:
11/18/2007
This was excellent. Will make again.
posted:
10/14/2007
I made it for my mom and dad and they loved it.
posted:
3/8/2007
I have made this a few times. My husband and I love it and it is so easy to make. My two year old son even loves this! I make it into chicken strips for him. He loves to dip them in honey mustard! I will continue to make this again and again!
posted:
1/14/2007
So fast and easy to make! The coating kept in the moisture on the chicken to make it a tasty dish. I found I didn't use all the shake and back mix and it was fine. Def no salt added - there is plenty in this mix. I would make this again!
posted:
8/30/2006
My husband and I both really enjoyed this dish. I made it on a baking stone rather than a baking dish and it came out VERY tender and juicy. I baked it for 30 minutes. My husband said this could be a weekly dish!
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