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SHAKE 'N BAKE Coconut Shrimp

SHAKE 'N BAKE Coconut Shrimp recipe
photo by:kraft
Absolutely tasty! I browned the coconut in a skillet and butterflied the shrimp. I also dipped in flour with seasoned salt before dipping in the egg. We fried them in the s...read more
posted by
sgalin40
on 4/24/2013
time
prep:
15 min
total:
27 min
servings
total:
16 servings
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posted:
8/12/2003
Very easy to make and it tastes like something you would get at a nice restaurant.
posted:
8/6/2003
Tasted a bit too much like the Shake n' Bake. Not terrible, but not great.
posted:
6/21/2003
I had some very dear friends visiting us - made the coconut shrimp, lemon/lime rice and fresh asparagus out of my garden - lots of praise for the great dinner!
posted:
5/21/2003
Shake'N'Bake & Coconut Shrimp is very good for you to eat in the summertime with a salads or rice. to have it with the family & friends for lunch or dinner.
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