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SHAKE 'N BAKE Coconut Shrimp

SHAKE 'N BAKE Coconut Shrimp recipe
photo by:kraft
Absolutely tasty! I browned the coconut in a skillet and butterflied the shrimp. I also dipped in flour with seasoned salt before dipping in the egg. We fried them in the s...read more
posted by
sgalin40
on 4/24/2013
time
prep:
15 min
total:
27 min
servings
total:
16 servings
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posted:
2/15/2007
Very flavorful & easy to make!!!
posted:
2/14/2007
I really liked this recipe. I had problems with the coating sticking so i coated the shrimp in flour first. The coconut taste was faint. Next time I'd add more coconut.
posted:
2/6/2007
I chopped the coconut up and sprinkled it on top of the shrimp dipped in Shake N Bake.
posted:
1/28/2007
It was very difficult to get the mixture to stick to the shrimp. The cayenne was overpowering and the coconut flavor was way to faint. Not a great recipe and I won't make it again.
posted:
1/4/2007
Excellent recipe! The double-dipping tip works wonders. I made the shrimp for a potluck, and it was a hit! Everyone were fighting for it, and it was gone within minutes!
posted:
12/29/2006
Very tasty. I prepared it prior to looking at the reviews. We had to double dip as well - dipping it a second time in the beaten egg. I made a homemade sweet and sour sauce. Together they were excellent. Worth the time.
posted:
12/16/2006
Excellent!!! I read the reviews before I began and decided to "double dip" the shrimp. I dipped them in Pina Colada, then in the dry batter, then the egg, and back to the dry batter. It worked great!!! The coconut stuck to the shrimp pretty well. Advice for those the batter becoming gooey, have one wet hand and a dry hand. Hold the shrimp in the wet hand and coat with the dry hand. Works great and the batter goes a long way. Another trick is to break the coconut up a bit to get more smaller pieces to stick. I will definitely make this one again!!
posted:
12/8/2006
Very tasty! I also had a little trouble with getting the coconut to stick, but I made sure the shrimp was very well coated with the egg and even sprinkled on some of what was left in the dish after they were all coated. That seemed to work. Very flavorful!
posted:
12/8/2006
Everyone loves this recipe including our kids. So easy!
posted:
11/22/2006
This was real easy to make and tasteful!!!! My husband loved it and so did my family. I have friends asking how this is made since it's real easy to make. I've made the shrimp and chicken so I personally believe the chicken tastes better since it came out real good and juicy!!!!!
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