KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Tri-Color Stuffed Peppers

Tri-Color Stuffed Peppers recipe
photo by:kraft
Fresh peppers get a tasty filling of Southwest flavors to complement their sweetness and show the family that eating well can be fun and colorful.
time
prep:
15 min
total:
55 min
servings
total:
6 servings
More great cheese recipes
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
1/5/2011
I used lean ground beef instead and added chopped onion to cook with the beef, sprinkled with a little all purpose seasoning. Then followed the rest as called for. This was very good and will be making this again! The filling is good enough to eat by itself! Looking forward to left overs tomorrow.
posted:
12/10/2010
I added black beans and a few jalepenos and used pepper jack cheese. SO good!
posted:
10/27/2010
Very quick and easy. Delicious!!
posted:
9/21/2010
Very good, I used black beans instead of the corn. Very colorful meal. Makes large servings, left overs freeze well for an additional meal.
posted:
9/13/2010
Awesome recipe, my family loved it!! (I added onions)
posted:
8/26/2010
I made this for my sister and myself enjoyed it. I will be making it again. I did add cumin to taste when cooking the Boca ground crumbles.
posted:
6/28/2010
absolutely loved this recipe! very tasty!
posted:
2/7/2010
I make these stuffed peppers constantly... sometimes we like the actual filling instead of just eating the peppers!
posted:
8/23/2009
I only made this with two whole peppers. I had a lot of the mixture left over so I made pasta the next night and added it to the mixture! It was awesome, I will defiantly make this again!
posted:
8/7/2009
This was very filling but a little bland. Next time I would add some spices, like cumin, red pepper, and salt.
K:42265v0:60958
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email