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Barbecue Beef-Filled Biscuits

Barbecue Beef-Filled Biscuits recipe
photo by:kraft
A tasty mixture of ground beef, peppers and cheese are blended with BBQ sauce and pressed into refrigerated biscuits to make this fast weeknight dish.
time
prep:
25 min
total:
35 min
servings
total:
4 servings
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posted:
7/30/2009
It was really good! I used onions instead of the carrots b/c my boyfriend hates carrots.
posted:
7/21/2009
I used red pepper in place of the green and mushroom in place of the carrot. I also used lean, ground turkey breast in place of the beef (as we don't eat red meat). Not bad. My husband and 4 year old liked 'em more than I did, so I'd make this recipe again.
posted:
6/11/2009
Very good. I made this mainly for my toddler (but my husband and I enjoyed it too) b/c it has veggies, protein, and is perfect for little hands. I will absolutely make it again.
posted:
3/10/2009
My daughter loved it and so did the friends that have tried it. So yes a definate - go again.
posted:
3/7/2009
This was really good! I even used a little extra biscuit dough on top of each one so it was like a mini pot pie. The only thing I will say though is that the carrots didn't get very tender when I made it...I'll probably use onions next time since I like those better anyway.
posted:
2/28/2009
This recipe was easy and delicious-our picky eater even liked it!! we added crumbled bacon to ours and used monteray jack shredded cheese.
posted:
2/11/2009
Made this, although I did tweek a bit. I added corn & peas for more veggies. Husband and son loved it! So did I!! Will definitely make it again.
posted:
2/9/2009
Sorry but this was horrible! My kids hated it and my husband who eats everything asked me not to make it again.
posted:
2/9/2009
My entire family eats this up! They are all adults...very delish!
posted:
1/21/2009
mmm num yummy. added a little extra bbq sauce as suggested. will definately make again.
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