Chocolate Passion Bowl

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video by: kraft

Chocolaty brownies with layers of pudding, whipped topping and fresh raspberries—all in one easy dessert? Cue the applause.

time

prep:

20 min

total:

2 hr 43 min

servings

total:

16 servings, about 2/3 cup each

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What You Need

pkg. (18.3 to 19.5 oz.) brownie mix (family size)

pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding

cups cold milk

tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

cups fresh raspberries

Make It

PREPARE brownie batter and bake in 9-inch square pan as directed on package; cool completely.

MEANWHILE, beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP. Refrigerate until ready to use.

CUT brownies into 1-inch cubes. Layer half each of the brownie cubes, pudding, berries and remaining COOL WHIP in 2-qt. bowl. Repeat layers.

REFRIGERATE 1 hour.

Kraft Kitchens Tips

Note

If desired, use BAKER'S ONE BOWL Brownies to bake a 13x9-inch brownie layer. Cut enough of the brownie into 1-inch cubes to measure 5-1/2 cups. Reserve remaining brownies for snacking.

Special Extra

Chop 2 chocolate-coated caramel-peanut nougat bars (2.07 oz. each). Assemble dessert as directed, topping each layer of raspberries with layer of half the chopped nougat bars.

Variation

Substitute 1 pkg. (12 oz.) marble pound cake, cubed, for the baked brownies and/or undrained thawed frozen raspberries for the fresh raspberries.

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joseph66618

posted:11/17/2005

Nice and delicious looking. I can't wait to make this recipe for the holidays. Thank You!! Pamela

kishalyn

posted:11/11/2005

Heaven

angela130

posted:11/10/2005

I made this for a work potluck and everyone loved it. I gave them all the receipe - totally sinful desert!

BannisterL

posted:11/1/2005

Absolutely exquisite!!!!! Chocolate heaven!

Marilyn860

posted:9/28/2005

I made this for the girls at work at a luncheon we had. They raved about it.

a cook

posted:9/2/2005

I make this with fat free brownies and sugar free low fat jello pudding and it is wonderful. Tonight I will try using cool whip free rather than the vanilla flavored variety to see how that works. Rave reviews from all young teenagers so far......

a cook

posted:5/25/2005

My co-workers loved this recipe! I subsituted strawberries for the raspberries and added the candy bar to the recipe. It was wonderful! Thanks

a cook

posted:5/20/2005

Very good recipe!!! Will make it again soon!

mcfelson

posted:1/12/2005

I made this recipe for Christmas at my brother's house. My sister and sister-in-law have already requested the recipe. Everyone loved it, adults and kids alike. Ususally everyone says the don't have room for dessert, but they took one look and could not resist.

DANITRA24

posted:1/5/2005

VERY CHOCOLATEY!!!! This was really good and easy to make. I didnt have raspberries so i used strawberries!!