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Chocolate Passion Bowl

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video by: kraft
Chocolaty brownies with layers of pudding, whipped topping and fresh raspberries—all in one easy dessert? Cue the applause.
time
prep:
20 min
total:
2 hr 43 min
servings
total:
16 servings, about 2/3 cup each
Magazine Acquisition
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posted:
4/15/2010
I made this a couple years ago and it was amazing and SUPER simple! I made it in winter and couldn't get fresh raspberries so I used the frozen ones in a sauce and it was still sooooo good! I've also made it with strawberries and it was devine!
posted:
4/4/2010
This is absolutely wonderful. Easy to make and beautiful in a trifle bowl. This is my 3rd time making it, and it's always well received.
posted:
2/13/2010
I cannot say enough how wonderful this recipe is! Easy to make, pretty presentation and EXCELLENT taste. This is a big hit at every family gathering.
posted:
2/10/2010
Chocolate Passion Bowl is so easy to make and tastes FABULOUS!! I sometimes use strawberries instead of raspberries. At parties it's always a big hit and looks beautiful layered in a trifle bowl. It's my go-to dessert for gatherings.
posted:
1/11/2010
Made this for New Year's Eve potluck. Everyone loved it!
posted:
1/10/2010
I have made this a few times but with changes. I make it with 2 larger boxes of chocolate pudding and with Chocolate whipped cream. I take it anywhere kids are going to be and they demolish the entire bowl.
posted:
1/6/2010
Absolutely love this. One of my favorite deserts to make. I've made this a couple times and both times during the holiday season. Perfect time of year because you don't get much fresh fruit during the holidays. Each time people have commented how good it was to have something with fresh fruit in it. I used fat free sugar free pudding mix and fat free Cool Whip as well as skim milk and it turns out as great as the original recipe. Will keep making this for years to come!
posted:
12/16/2009
It has a very chocolaty taste to it. The berries did the trick to lessen the sweetness. Otherwise it was delicious and yet beautiful! The young teenagers were fond of it.
posted:
11/20/2009
This is soooo delicious. I have been making it several times a year since it came out in the print magazine. I use a brownie mix that has walnuts and chocolate chunks in it...yummy. While I prefer the fresh raspberries, I have used frozen raspberries successfully. I have also used twice the cool whip and have used regular flavored and chocolate; they are all good. This is even better the next day. (Breakfast with a cold glass of milk or a cup of coffee.) ;)
posted:
11/13/2009
I took this to a dinner where I was responsible for dessert. It was a BIG HIT! Everyone said it was decadent! Will definately make it again.
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