Cream Cheese Clouds

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photo by:kraft

Cinnamon, sugar, butter and, best of all, cream cheese make for delectably sweet biscuits, warm from your oven.

time

prep:

10 min

total:

35 min

servings

total:

12 servings

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Princess675

posted:12/17/2003

bradford_doll246

posted:11/25/2003

This recipe was GREAT i make it for a Thanksgiving dinner at school and everyone wanted to recipe. The only change i made was to cook it 25 min. instead of 15. What a great dish.

Lillian0013

posted:11/19/2003

The cream cheese clouds were the hit of my church's Thanksgiving dinner. Everyone wanted the recipe. I love making new and different recipes and this one will be the highlight of my holiday meals.

Morcebel

posted:11/4/2003

YUMMY! My entire office is begging me for more.

a cook

posted:10/30/2003

Absolutely divine! Pretty simple to make also.

rwsamples

posted:10/29/2003

i didn't think the cream chesse melted like i thought you would, if i do it again i will soften it alittle more before baking.

etate1173

posted:10/29/2003

a cook

posted:10/24/2003

Quick,easy and yummy! Great for family get togethers...the Holidays are coming....

mel100264

posted:10/3/2003

with the butter and cinnamon they are a little hard to keep together

a cook

posted:9/29/2003

Great breakfast treat in place of pancakes or traditional bread fare. No need to grease the pan - use non-stick no-colorie spray instead! You can reduce the calories by using lite cream cheese too. I had the larger 8ct biscuits on hand, and they were great.