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Zesty Hot Holiday Broccoli Dip

Zesty Hot Holiday Broccoli Dip recipe
photo by:kraft
This creamy dip features pimentos, broccoli and two kinds of cheese—and is still a smart choice. So warm and tasty, even the crackers can't wait to dip in.
time
prep:
15 min
total:
40 min
servings
total:
25 servings, about 2 Tbsp. each
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posted:
12/2/2007
I made this for my son's B'day party. I would chop the broccoli up smaller. I used 1 cup of mayo, instead of salad dressing. I would add garlic, salt and pepper next time. Crowd pleaser everyone enjoyed it.
posted:
12/2/2007
Very easy to make and it went over real well. I made this a few hours before people arrived and through it back in the oven on 200 degrees to warm slowly and it was ready for when people arrived.
posted:
11/29/2007
I recommend using 1/2 a cup of miracle whip and add a 1/2 a cup of sour cream instead.
posted:
11/27/2007
Made this for Thanksgiving and couldn't have been happier at the results. It tasted great. Very rich so a little goes a long way.
posted:
11/27/2007
The end result was too sweet for me due to the Miracle Whip. If I make again, I will substitue mayo for the salad dressing.
posted:
11/25/2007
I had this @ Thanksgiving and it was good,although when I make it for Christmas I'm going to add mayo and cream cheese in place of the Miracle Whip. Also I'll add fresh garlic to the mix and add red onion on the top just b/4 serving. The comments and ratings really helped me to make it better. Thanks!!
posted:
11/23/2007
I made this for Thanksgiving--it was wonderful! Everyone loved it.
posted:
11/23/2007
Made this for Thanksgiving, everyonr loved it.
posted:
11/22/2007
Very easy to make. I made it for my family. It was a hit. Delicious!
posted:
11/22/2007
It was okay, really oily though.
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