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Blushing Pears

Blushing Pears recipe
photo by:kraft
This is my go-to dessert for a small group. The flavor, the tenderness of the pears, the warm pear against the cold cool whip... divine. And it looks really good, too. Impr...read more
posted by
hansena2206
on 9/9/2011
time
prep:
5 min
total:
35 min
servings
total:
4 servings
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posted:
4/25/2006
I used sugar free raspberry jello and skipped the cool whip to cut down on the calories. Very tasty! Even my children liked it.
posted:
4/14/2006
This recipe is very good!
posted:
2/22/2006
I drizzled a little chocolate sauce on the plate, and it added a nice touch and flavor combination.
posted:
1/25/2006
Very easy, and delicious! We used sugar-free jello, and it turned out well.
posted:
1/18/2006
Delicious, light dessert, especially good on our South Beach Diet lifestyle eating plan made with sugar free gelatin.
posted:
1/3/2006
We used it as a salad. We served it on a purple lettuce leaf. It made a beautiful looking salad, but it was delicious as well. Our Dinner guests were very impressed and delighted.
posted:
1/3/2006
As pretty as it is tasty! And so easy too!
posted:
1/2/2006
I halved and cored the pears as recommended by others. I served them chilled with whipped topping. They are very delicious and pretty. Easy to make and a good light dessert.
posted:
1/1/2006
Made the pears for Christmas. Halved and cored. I used 2 pears in cherry jello and 2 in lime, then stood them together. They were just as tasty as they were pretty.
posted:
12/30/2005
This is an excellent way to enjoy fresh pears that are not ripe enough to eat. I actually halved and cored the pears to make it easier to eat. They were a huge hit!
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