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Cheesy Green Bean Casserole

Cheesy Green Bean Casserole recipe
photo by:kraft
The green bean casserole just upped the ante. You'll like this stuffing-and-cheese-studded version so much, you'll invent holidays as an excuse to make it.
10 min
50 min
14 servings, 1/2 cup each
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I wanted to try something different and I found this recipe, and well lets just say it went over very well. Thanks, from someone who always takes the same thing every year for holliday.
An easy recipe that everyone enjoys.
Everyone wants me to make this for all of our family parties. I do change the recipe a bit though, I mix 3 cans of green beans, cut, french style, and whole for a bit of variety. Also Cheese Whiz sounds gross, so I made a velveeta sauce (melt velveeta and milk in the microwave) and mix with the mushroom soup. This is so much better than the green bean casserole w/ french onions, in my opinion. I am going to try this in the crock pot this year, so it might stay warm longer, might not add as much water to the stuffing in that case, I hope it works out ok.
I've made this recipe for Thanksgiving and Christmas for the past 2 years. Everyone loves it, but I use canned green beans instead of frozen. It tastes much better!
This was good but would prefer to use fresh or canned green beans rather than frozen
This was different then traditional grean bean casseroles. I received so many compliments.
I hate green beans, but will eat them in this casserole.
I made this for Thanksgiving and got rave reviews. It's very easy to make & has a different flavor than traditional "green bean casserole"
I didn't have stuffing so we used mashed potatoes on top instead. It was too cheesy I will cut back on the chez wiz next time.
My family absolutely loved this!! I microwaved the condensed soup and cheese so it was easy to blend and poured over the green beans. I also added a handful of Craisins to the stuffing, which makes for beautiful color and presentation. This is especially nice at Christmas. What a nice change from the traditional recipe with french fried onions!!! Thanks for a great recipe!!!
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