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Mary's Macaroni & Cheese

Mary's Macaroni & Cheese recipe
photo by:kraft
Shredded Cheddar and Velveeta team up to create a rich and creamy, surefire family-pleaser.
time
prep:
20 min
total:
50 min
servings
total:
8 servings, 1 cup each
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posted:
10/16/2005
I have made this recipe several times and am going to continue because my whole family loves it! Thanks very much!
posted:
9/6/2005
I love this stuff! just can't get enough of that good ol' mac n cheese!!
posted:
7/1/2005
i made this for thanksgiving last year...my husband loved it the most and so did I!!
posted:
5/24/2005
I have made this recipe many times now. It is so good and I buy a huge bag of the macaroni at our Sam's club and it lasts a long time. I do add a little extra cheese though, I love cheese!!!
posted:
3/9/2005
My husband ate Macaroni & Cheese for dinner practically every day before we were married. I don't consider it a meal! But this is a great compromise! I don't feel like I am feeding my kids a TV dinner! It is creamy and GONE in about 10 minutes!
posted:
3/3/2005
I made this recipe for my daughters first birthday on 2/19/05. There was alot of family and friends there and every one loved it. We served many different foods and Marys mac and chesse was the very first thing to go. Thanks
posted:
2/21/2005
My family loves this recipe!
posted:
2/5/2005
A real winner! Carb and fat watchers like myself can further trim it without loss of flavor by using a reduced carb pasta (such as Dreamfields, or whole wheat), Kraft "Free" Shredded Cheddar Cheese, an enhanced skim milk (one of those that tastes more like whole milk) in addition to the VELVEETA LIGHT. Add a green salad and you'll be in "light" rapture.
posted:
1/22/2005
This was great. I added extra velveeta.
posted:
1/20/2005
My jr high & high school kids really loved this recipe - it's so easy they can have most of it done before I get home from work. It's a great, fast side dish!
K:43036v1 :62578

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