KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Make-Ahead Spinach Phyllo Roll-Ups

This player is created by Blackwell Team for testing.
video by: kraft
Keep a few of these roll-ups in the freezer and pop one in the oven whenever you need a quick, easy appetizer. Fast and frozen can still be delicious!
time
prep:
25 min
total:
55 min
servings
total:
30 servings or 5 logs, 6 servings each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
8/29/2008
I love making this recipe, as a matter of fact I have made this recipe every Thanksgiving for the past three years and evry year these are a big hit with my family and friends! We love this as a snack :-)!
posted:
7/9/2008
Wonderful! Went over really well with my card club group. It made for a nice snack while we were playing cards & it was easy to make.
posted:
5/25/2008
These were okay. They were easy to make and very flaky, however , they lacked a lot of flavor. If I were to make this again, I would definantly add more seasoning.
posted:
5/23/2008
A little difficult to make. It kept falling apart, but I think the second time around it will be a lot easier since I know what to do. People LOVED eating though.
posted:
5/15/2008
I made this recipe for my babyshower after having my baby, it was a hit.. I have been making it as a snack given is quick and easy
posted:
5/8/2008
Taking the suggestions from others I used a butter flavored cooking spray. Made ahead, froze and baked for a wedding shower. They were gone in a flash and were a big hit.
posted:
5/6/2008
I found it difficult to work with the phyllo sheets, so instead, I inserted the ingredient mix into prepared phyllo 'cups' often found at the grocery store, near the prepared pie crusts. Overall, a quick and easy appetizer, but taste best when served warm.
posted:
4/29/2008
This is an outstanding recipe! The flavor is excellent, and the make ahead and freeze feature is perfect for entertaining.
posted:
4/22/2008
I made this for a party and my husband is still talking about when we can have it again! I used peppered feta and it was fabulous.
posted:
4/8/2008
These roll-ups were really yummy. The combination of all the flavors was delicious. The phyllo did still kind of come apart when sliced despite me following the directions but I'd still make them again. I love that I can make them ahead of time, freeze and pull out when needed.
K:43077v1 :62581
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email