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Make-Ahead Spinach Phyllo Roll-Ups

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video by: kraft
Keep a few of these roll-ups in the freezer and pop one in the oven whenever you need a quick, easy appetizer. Fast and frozen can still be delicious!
time
prep:
25 min
total:
55 min
servings
total:
30 servings or 5 logs, 6 servings each
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posted:
6/15/2004
This was so easy to make. Everyone loved it. I didn't have any left. I am asked to make and bring this at all get togethers.
posted:
6/6/2004
make sure the phyllo dough is defrosted completely...
posted:
5/19/2004
Excellent recipe - rich and wonderful flavor. I made these for the first time a few weeks ago and have made them again since then. It's fast, easy and it is always a hit.
posted:
4/10/2004
A friend made them for a party. I enjoyed them so much I have made them several times for get togethers. Easy to fix and taste great.
posted:
4/9/2004
These turned out wonderfully and tasted great! Everyone commented on how good they tasted and looked at a dinner party.
posted:
3/31/2004
posted:
3/30/2004
Pretty good. Unbaked rolls kept well in freezer for a short time.
posted:
3/13/2004
posted:
3/10/2004
Awesome and really tasty even low/no fat. No one knows the difference!
posted:
2/22/2004
K:43077v1 :62581
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