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Creamy Layered Squares

Creamy Layered Squares recipe
photo by:kraft
Graham cracker crust and luscious layers of creamy whipped filling, lemon pudding and airy whipped topping in a dessert that takes just 15 minutes? Yes.
time
prep:
15 min
total:
4 hr 15 min
servings
total:
24 servings
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posted:
7/14/2004
This recipe was easy and a big hit at a family reunion. Everyone loved it and wanted to know where I got the recipe. I would definately make this recipe again and again.
posted:
7/7/2004
Great summer time dessert! So good the neighbors asked for the recipe.
posted:
6/15/2004
This is a very refreshing recipe for the summer. It is easy to prepare and tastes so good. It was a big hit with family and friends.
posted:
6/15/2004
This is a fast recipe that appears on presentation as though you've spent a lot of time preparing it. The combination of flavors is a refreshing side dish or a dessert all on it's own. I've made this several times during the past month and our family likes it very much!
posted:
6/14/2004
I made this recipe and the Italian Pork Chops Mozzarella with whole wheat pasta and a tossed salad for dinner last night and our company enjoyed it very much. I will make both of these recipes again very soon.
posted:
6/8/2004
This is such a simple dessert to make and delicious at the same time. My family enjoys this dessert a lot and I have made this at least 20 times in the last two months. My thanks to whom ever came up with this delicious dessert.
posted:
5/18/2004
Extremely easy to make. I have made this dessert many times. It's one of our favorites.
posted:
5/12/2004
this dessert is easy and very very good i made it for mothers day and my family couldnot rave about how wonderful it tasted. the combination of flavors were very fresh tasting. i also top this dessert with fresh strawberries.
posted:
5/9/2004
I made this for Easter dessert and everyone loved it and asked for the recipe. My husband's only negative comment was that it needed more graham cracker crust. This is an easy recipe for a picnic or family gathering.
posted:
5/9/2004
I dont know if it was the neufchatel cheese but it did not blend and when I tried to spread it on the crust it wouldn't spread and it tore up the crust!
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