Crunchy Appleslaw

(24)

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photo by:kraft

very easy to do and taste great.

posted by

oregonpatsy

on 3/23/2009

time

prep:

15 min

total:

3 hr 15 min

servings

total:

16 servings

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what you need

Take 2 each chopped green onions and celery stalks, 1 cup MIRACLE WHIP Dressing and mix & match your recipe from these options...

apple options	vegetable choices	seasoning and PLANTERS Nut possibilities
Braeburn	grated zucchini	1 tsp. Italian seasoning, Walnuts
Granny Smith	grated carrots	1/2 tsp. ground ginger, Pecans
Golden Delicious	thinly sliced green cabbage	1/2 tsp. ground curry powder, Slivered Almonds
Red Delicious	thinly sliced napa or savoy cabbage	1/2 tsp. ground cumin, Cashews

Then follow our 3 simple steps:

CUT 1 lb. apples into thin sticks. Mix with green onions, celery and 1-1/2 cups of your choice of other vegetables.

MIX together dressing, seasoning and 1/2 cup chopped toasted PLANTERS Nuts. Toss with the apple mixture.

COVER and refrigerate several hours to allow flavors to blend.

Kraft Kitchens Tips

Storage Know-How

Always remove apples that are overripe or have soft spots. They give off ethylene gas which speeds up the ripening of the other apples. Store small amounts in a plastic bag in the refrigerator and they will keep for up to 1 month.

Storing Apples

Discard any apples which are overripe or have soft spots - they give off ethylene gas which speeds up the ripening of the other apples around them. Store apples in a plastic bag in the refrigerator for up to 1 month.

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xmasbby

posted:12/22/2004

I made this for a large family function and it was a huge hit with everyone. They all wanted the recipe.

whyvet3

posted:10/8/2004

The family loved it. It was quick, easy and yummy!!

leekha

posted:10/2/2004

can u suggest a low fat dressing as I am on a weight loss programme.

Kthereptile

posted:9/30/2004

This is a tasty and refreshing salad great for any time of the year. So versatile and great to experiment with! Unexpected and impressive!

mgysgt

posted:9/30/2004

My husband liked this recipe very much and asked me to make it again. Thanks Kraft Foods

a cook

posted:9/30/2004

loved the green onions, braeburns recipe was awesome

NancyDean

posted:9/29/2004

I used jonathan apples and followed the granny smith recipe. It was nice and crunchy and a fresh way to taste the goodness of the autumn harvest.

FritzieK

posted:9/29/2004

Not enough ingredients to make it interesting

SISTER40

posted:9/29/2004

I do not add the onion.....It takes away from the flavor of the fruit plus I have also used not only apples but bananas,pineapple or grapes to this recipe and my family loves it..........

SweetLuxeree

posted:11/20/2003

Leave out the green onions, please!