Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Raspberry-Marinated Salmon Fillet

Raspberry-Marinated Salmon Fillet recipe
photo by:kraft
All you need to make this flavorful Raspberry-Marinated Salmon Fillet recipe are salmon fillets and raspberry vinaigrette dressing. (Yep. It's that easy.)
5 min
47 min
4 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
I couldn't taste the marinade very well, but the cook time was perfect and my husband loved it!
Not bad; very mild flavor. Not sure I'd make it again - for a quick salmon recipe I'm probably more likely to use a bottled marinade.
The flavor just really wasn't there. I used the whole bottle of dressing, scored the fish, etc. but when we sat down to eat it, the side dish tasted better. Glad we tried it, but will not make it again.
This recipe was not what I expected.The flavoring was weak,I put the dressing on the Salmon and put it in the refrigarator for three hours before putting it in the oven,I thought that the flavoring would have been stronger, the Salmon baked the same as always.
Not bad. But I didn't think the raspberry flavor really stuck. When I make this again I think I'll add some dressing afterwards to give it more flavor.
This was delicious! I didn't pay attention to the amount of dressing (and I used light), but let it marinate for 30-45 minutes. The flavor was light with just a hint of raspberry. I made it on the grill, which was awesome. My hubby had two fillets, and my two children (3 yrs and 16 mos) both devoured theirs, too.
Very boring, no flavor. I even marinated it for 4 hours. No one in my family was impressed with this.
Needed a bit more of a kick, but it was healthy and still tasty!
I'm on a low cholestrol and low carb diet and have to eat fish. Salmon is one of them which I really didn't care for. Now, I eat it once a week with this recipe, Boy! does it give it a great taste! Thank you Kraft for making my diet one I can enjoy!
Easy and Delicious, now thats my favorite kind of cooking!! (I added some more Raz Dressing on top when it was done, that dressing is GREAT!)
K:43341v4 :63102
All ratings for
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email