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BAKER'S Chocolate & Mocha Sweethearts

BAKER'S Chocolate & Mocha Sweethearts recipe
photo by:kraft
All you need to make these chocolate and mocha brownies look like desserts from a bakery is a heart-shaped cookie cutter.
time
prep:
10 min
total:
1 hr 15 min
servings
total:
17 servings
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posted:
4/18/2012
This dessert would be perfect for my husband birthday dinner that I am planning.
posted:
4/6/2012
Great!! I substituted eggs with milk and cornstarch, and it still came out fine.
posted:
3/31/2010
Incredibly rich. Slightly crispy on outside with a creamy, thick inside. Perfect for freezing and then pull out just what you need.
posted:
3/13/2010
What a great brownie mix!! I don't know how much the mocha cafe influenced the taste, but they are pretty good. I took some to work and munched on them and the scraps at home for about a week-can't eat them all at once!!! Yes, they lasted that long and were in sealed bag and they stayed moist!!! I would like to make them for other holidays and maybe make them with white chocolate and maybe color the chocolate. Very good recipe.
posted:
2/25/2010
My husband LOVED these! They were so easy to make, I only made some of them in heart shapes, the others I just cut like regular brownies.
posted:
2/18/2010
I made these for a valentine's day party and they tasted soooooo good! I would have ate them all myself if I hadn't been on a diet. LOL
posted:
2/14/2010
I loved these brownies. Moist, fudge-like and very chocolatey. I used a chocolate buttercream frosting on mine because I don't like the bitterness of melted semi-sweet chocolate.
posted:
11/17/2008
Great recipe. I love what the coffee does to the brownies - the flavor is wonderful. I made a chocolate peanut-butter cheese cake, topped the CC with quartered PB cups, drizzled PB and chocolate and then garnished with a mound of these hearts for my sweetie!
posted:
7/22/2008
This is by far my favorite brownie recipe!! For different seasons I use different cookie cutters... like stars, hearts, bunnies, etc. These make great desserts for parties!
posted:
2/25/2008
Sooo delicious! Everyone asked for this recipe!
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