Easy Chicken Parmesan

photo by:kraft

No need to bread and fry cutlets to make this chicken Parmesan. Baking the chicken in spaghetti sauce infuses it with flavor and cuts down on prep.

time

prep:

10 min

total:

45 min

servings

total:

6 servings

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danni1949

posted:1/15/2009

The meal came out very tasty and my family loved it

cukin14

posted:1/13/2009

I added some bread crumbs and parmesan cheese in a zip baggy and shook the chicken around for some breading. Tasted GREAT family loved it. A+

misstootsie

posted:1/9/2009

When I took the foil off after 30 minutes to add the cheese, the chicken was still VERY uncooked. I had to cook it uncovered for another 10-15 minutes to finish cooking the chicken. Once it was cooked it tasted good though.

marcia729

posted:1/5/2009

Love this recipe so easy so quick and my picky teens like it too!!!! I use large boneless breast and they come out juicey and perfect every time!!!!

tmarch213

posted:12/29/2008

This was SO easy and it tastes great! So nice to have just one dish to clean, too. I served it with whole grain pasta and it was fantastic.

alemiszki

posted:12/8/2008

Was so easy and delish! Used more cheese and served over rotini pasta with garlic bread. Chicken took a bit longer to cook. Also used Ragu chunky pasta sauce - it was PERFECT :)

dbkwentz

posted:12/3/2008

My husband and I loved this recipe! It was so easy to make, was tender and tasted so good! Something different for a change! The only thing I forgot was the garlic bread - I won't make that mistake again!!

prudey

posted:12/2/2008

All of my family loved it!

caroleann01

posted:11/25/2008

Very easy. A change on the usual ital. recipes. Will make again.

crdillon4