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Banana Raisin Bread

Banana Raisin Bread recipe
photo by:kraft
True story: One reviewer told us that her sister, who doesn't like banana bread, tried this Banana Raisin Bread—then asked her for the recipe!
time
prep:
10 min
total:
1 hr 30 min
servings
total:
16 servings, 1 slice each
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posted:
11/4/2012
very dry, made it just like it said, didnt add anything else to it, kinda blah
posted:
10/4/2010
Never heard of graham cracker crumbs in a quick bread...but it's really good. My sister dislikes banana bread, but tasted this one and asked for the recipe. It's a very flavorful bread, with a wonderful texture. This is now my #1 banana bread recipe. It's excellent with cream cheese and a good cup of coffee.
posted:
9/15/2010
A great recipe! Always a hit! I use chocolate chips instead of raisins.
posted:
1/6/2009
I would watch it carefully. It took my loaf less than an hour ten minutes.
posted:
9/15/2008
Simple, easy and very delicious. Ran out of graham crackers and used Nilla Wafers and walnuts - LOVED it. Bread was gone before supper time. Made it while at Mama's house and she loved it too - we used cinnamon graham crackers, golden rasins and walnuts - amazing! Cannot go wrong with this recipe. Its now a staple for us!
posted:
7/15/2008
It tasted great!
posted:
1/3/2008
I've made this many times and used it for Christmas gifts as well. Try it with white raisins and also with glazed fruit for a variety of different colors and flavors. It is always a hit, gone before bedtime!
posted:
11/18/2007
Love this recipe. Easy to make and great for breakfast.
posted:
5/7/2007
This recipe was delicious, I still cannot believe that I made it myself. I have never bake anything before and I was surprised on how easy and delicious it turned out. I added walnuts and cinammon. Delicious with milk. Try it!
posted:
5/2/2007
Gave a loaf to my neighbor. She loved it and has frozen some of it for her "bridge club"
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