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Strawberry Sorbet

Strawberry Sorbet recipe
photo by:kraft
This is my third time making this and every time I make it my family gets excited. I used frozen strawberry. I didn't leave the mixture in the freezer overnight because it ...read more
posted by
 a cook
on 1/14/2011
time
prep:
15 min
total:
7 hr 45 min
servings
total:
10 servings, 1/2 cup each
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posted:
1/14/2011
This is my third time making this and every time I make it my family gets excited. I used frozen strawberry. I didn't leave the mixture in the freezer overnight because it gets really hard. So I just mixed it in the morning, went back am 1 hour and 1/2 later to mixed it,put it back in the freezer, and it was ready by dinner time. It was not too hard.
posted:
8/4/2007
GAH! this tasted good but it is a pain to get out of the pan. i let it sit overnight in the freezer but i dont think that was the reason it turned out so hard. and it tasted a lot like the jello. might make this again but not leave it in so long. good luck <3
posted:
12/15/2004
it was very nice
posted:
11/2/2004
Very good!! Although the sides get pretty tough and hard to peel out of the pan!! Blend it a couple more times to prevent that!! Yummy Yummy Yummy
posted:
8/31/2004
Quick, Easy and Good
posted:
8/18/2004
It was good, but it was frozen solid. We had to cut it with a knife, and it bent the knife.
posted:
8/16/2004
Outstanding! I had dinner guests (6)and wanted something cool and refreshing for dessert. This hit the spot!
posted:
8/12/2004
I made this with my kids this summer. We used a frozen and thawed out bag of strawberries. We substituded the juice from the berries instead of all of the water to give it more flavor! I like that it didn't take long to make [minus the freezer time] and it didn't take many ingredients. It was hard when we removed it but we just let it set at room temp. for a while and it was fine. I used a metal melon baller to serve it which the kids thought looked cool!!
posted:
8/12/2004
My daughter is highly alergic to all milk products so she can not enjoy ice cream. Now I can make her sorbet that is easy and delicious. It didn't take long at all and she got to help me make it. I can not wait to try different flavors.
posted:
8/9/2004
This is excellent!! I made it with fresh strawberries first, then tried it with fresh peaches and peach gelatin. It is delicious!!
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