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BBQ Scalloped Potatoes

BBQ Scalloped Potatoes recipe
photo by:kraft
Looking for great BBQ spuds? These Parmesan-cheesy potatoes start out in the microwave and finish in a foil packet on the grill.
20 min
40 min
6 servings, 1/2 cup each
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Loved these! Tasted like scalloped potatoes with a grill flavor.
We really liked it. It was a great change from scallop potatoes. But be sure to spray your foil. It does stick..
Very Well Pleased, High Prase From A Potato Lover
Sorry guys, this dish was not very good. Made it for the 4th and it was not a hit.
This is a favorite in our house...I make it at least once every couple weeks. I always make a triple's that good! If I make them in the oven I find I need to microwave them a little longer and also bake them longer than stated...but they are SOOOO good!!
it was very great for a hot day and enjoying a favorite dish . I also added some Kraft sharp cheddar cheese cubes on top
I would absolutely remake this recipe. Like all recipes I do make them my own. I added 2 tablespoons barbecue sauce to the cheese and dressing and then added to the potato mix. This was so yummy. I also used fresh chopped chives instead of parsley as my family will not eat parsley. This is one of the best potato recipes I have ever made.
This recipe is wonderful! I have made this several times and it is a family favorite. I do add 1/2 cup shredded sharp cheddar cheese and dot the top with margarine before placing on the grill.
Excellent! I've been making these for awhile and my husband and I love them. They are great for serving a crowd when we BBQ and clean up is a snap. Everyone always asks for the recipe!
I love this recipe! I make it all the time in the summer. I omit the carrots. A quick note, if making it in the oven, I found that it helps to boil the potatoes for 10 min or so first - this really cuts down on the cooking time. The Miracle Whip adds a great zip. This is one of my favorite side dishes.
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