Cheesy Shepherd's Pie

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photo by:kraft

good and easy. great meal for a week day supper

posted by

Natalie699

on 7/29/2012

time

prep:

15 min

total:

40 min

servings

total:

4 servings, about 1-1/4 cups each

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becciboo3

posted:5/29/2007

My family really enjoyed this. Instead of just 1 cup of veggies I put in the whole bag.

jlk2y

posted:5/23/2007

You might want to cook this a little longer than is suggested b/c the frozen veggies really bring down the temperature of the dish. Tastes great.

adjustedhalo

posted:5/3/2007

Very simple to make! Something u can add any spice u want to make it original. Kids loved it, so I'll definitely be making it again.

a cook

posted:4/24/2007

Make homemade gravy and homemade mashed potatoes with cheese and mayo.

a cook

posted:3/30/2007

Simple and tasty

tck782

posted:3/18/2007

Very simple and very easy!

tgenglish32

posted:2/21/2007

what i did was, browned 1 lb of ground beef mashed some potatoes added a dash of garlic salt and 1 cup butter placed the ground beef on the bottom of the caserole dish added creamed corn in the middle and topped with cheese then added salt and pepper with sour cream. very yummy.

JosephBugsMommy

posted:2/19/2007

This recipe was so easy and my husband and son loved it. Will definetly make again. Plus this is a easy recipe to experiment with. Add your favorite veggies. Yummy!

a cook

posted:2/16/2007

Cheesy Sheperd's Pie: Yummy to my tummy, which my boyfriend always say. We loved this recipe A LOT and we cooked this more than once (can't even recall the count, heh). For flavor we used salt free Mrs. Dash the table blend flavor. This is in my "top favorite meals to cook," thanks kraftfoods.com!

nicole8815

posted:2/15/2007

my fiance is the pickiest eater ive ever known, h e loved it and its very simple :)