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Cheesy Shepherd's Pie

Cheesy Shepherd's Pie recipe
photo by:kraft
Cheesy potatoes top a classic shepherd's pie made with ground beef, gravy and mixed veggies. It's good, easy comfort food at its best!
time
prep:
15 min
total:
40 min
servings
total:
4 servings, about 1-1/4 cups each
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posted:
5/29/2006
We really loved this recipie. Add some freshly fine chopped onions and you can easily bump this up to 5 stars instead of 4. :)
posted:
5/21/2006
I was brought up on sheppards pie; usually ate it at least 2 times a month growing up. This is easy and tastes great; with a little creativity and experimenting a great meal. I like adding sweet and hot peppers to it.
posted:
5/3/2006
This was easy to make & tasted delicious considering I don't know how to cook.
posted:
5/1/2006
Very easy to make and great as leftovers. It was a little bland - I had to add salt and pepper.
posted:
4/18/2006
this dish was very delicious, i made this a few days ago with my family and they LOVED it.....I do suggest you make fresh mashed potatoes......
posted:
4/12/2006
i was very happy that this was a quick Hot meal and the kids loved it. My Husband made it.
posted:
4/11/2006
Definitely a winner! My hubby orders shepherd's pie at a very nice restaurant, so I was thrilled when he loved this. I'd never had it before, but this is now one of my favorites too. I add a little extra ground beef.
posted:
3/29/2006
Quick, easy dinner. My 7 year old also liked it! We like salt so we added some of that. Would also be good with some onion in it!
posted:
3/27/2006
Very good and simple to make.
posted:
3/26/2006
Easy to make, and a good, quick family meal. Husband wasn't too keen on it though. He prefers more traditional shepherd's pie. So now I just call this cheesy potato/ meat casserole!
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