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Grilled Fish and Peppers

Grilled Fish and Peppers recipe
photo by:kraft
love it!
posted by
jan.neeth
on 8/18/2010
time
prep:
10 min
total:
36 min
servings
total:
6 servings
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posted:
1/6/2006
I made this recipe with Cod. (The only fish that looked good at the store.) I also baked it instead...b/c it's too cold out to grill :( It was amazing. My husband commented several times on how good this meal was. He admitted that when he saw the dish he was a little iffy about it. After he tasted it he loved it. We bothed loved the bite that the crushed red pepper gave to it. It's such a different flavor for fish. Exceillent! I cooked the peppers right along with the fish and I actuallly thought I would need to saüte the peppers after being baked, but I didn't. They were exactly how they should be. Tender enough to eat, but still have that pepper crunch! I will definitely be making this again.
posted:
12/27/2005
loved it and easy
posted:
9/29/2005
One of the best, and easiest, fish recipes I have made. My children really liked it also. Everything tasted excellent.
posted:
9/13/2005
Even my children loved it!!!!!!! That is saying alot!
posted:
9/10/2005
This recipe is amazing! We used tilapia and broiled it instead, and even forgot to put on the parmesan and cilantro, and it still blew us away. Spicy and fruity at the same time. No fishy flavor at all; the dressing and crushed peppers worked well together. And the bell peppers... *drool* AWESOME!!!!!
posted:
6/18/2005
Great taste and easy to prepare...even my teenage daughter liked it. And I like it because its very low in points for my Weight Watchers points system. Thank you Thank you Thank you
posted:
6/14/2005
My husband went nuts over this- I make it all the time!
posted:
6/6/2005
awesome recipe. Thanks Kraft!
posted:
12/16/2004
My husband and I LOVE this recipe! Instead of grilling the fish, we broil it in the oven for 15-20 minutes. The first time I served this, he raved about it for weeks. Now, I fix it at least twice a month.
posted:
9/29/2004
Takes great and very easy to make. Hardly any prep work at all.
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