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Green Beans with Feta

Green Beans with Feta recipe
photo by:kraft
Another awesome, easy recipe! I made this using frozen beans, and it was still awesome. Would definitely make it again.
posted by
on 4/21/2007
5 min
17 min
9 servings, about 3/4 cup each
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Despite all the flavours it didn't really do anything for my taste buds.
We loved this recipe. Rather than the italian dressing, I substituted 1/2 cup KRAFT Special Collection Greek Vinaigrette Dressing and the greek flavors mixed perfectly with the feta. I would recommend this as interesting and easy side dish.
This was OK, but if I make it again I will leave out the dressing. It overpowered the taste of everything else.
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