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Garden-Fresh Pasta Salad

Garden-Fresh Pasta Salad recipe
photo by:kraft
Ripe vegetables and whole wheat noodles get together for a better-for-you take on pasta salad.
time
prep:
20 min
total:
1 hr 30 min
servings
total:
14 servings, 3/4 cup each
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posted:
6/30/2008
Took a little time to make however easy prep. I made this for a bridal shower and got good compliments.
posted:
6/26/2008
Very easy to make. Everyone in the house ages 6-40 loved it! We added bacon bits and feta cheese.
posted:
6/24/2008
This recipe is easy to make and easy to make substitutions to. It was a big hit at my family cookout.
posted:
6/24/2008
What an easy recipe to make. And a total hit at the party. There was none left to take home!
posted:
6/24/2008
I made this for an evening dinner with friends. It went over well and everyone seemed to like it. This is a very colorful dish. I am sure I will make again.
posted:
6/24/2008
The only thing I did different was use spiral macaroni and used a yellow pepper. It was the most colorful salad. Everyone really enjoyed it. I would defiitely make it again.
posted:
6/24/2008
I have made this twice now and everyone loves it! It doesn't need anywhere near that much dressing, you really need about 1/2 of a bottle. I also liked using the tomato bacon dressing.
posted:
6/24/2008
Made this over the weekend for Father's Day dinner. Everyone loved it including my son-in-law who ate half of the bowl! This one is a keeper.
posted:
6/24/2008
I didn't cook the broccoli the second time I made this salad and thought it was much better. I also added ham and black olives.
posted:
6/22/2008
Loved the pasta salad, i added cucumbers, next time i may add some cheese, excellent salad everyone loved it. Any really love in calories.
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