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Garden-Fresh Pasta Salad

Garden-Fresh Pasta Salad recipe
photo by:kraft
Ripe vegetables and whole wheat noodles get together for a better-for-you take on pasta salad.
time
prep:
20 min
total:
1 hr 30 min
servings
total:
14 servings, 3/4 cup each
Kraft Foods First Taste
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posted:2/8/2010
I love this recipe! I also add some sliced pepperoni & small cheese squares and it makes this more hearty and filling.
posted:1/7/2010
very good everyone loved it
posted:12/25/2009
it's just awesome!!!!!!
posted:12/25/2009
This turned out to be great!! I love to eat pasta salad and this rates up at the top of my list.
posted:9/26/2009
I thought this was great!!!
posted:9/7/2009
Delicious summer recipe--you will be the star of any potluck with this dish! Some things you can add to personalize it: sliced black olives chunks of pepperoni cooked chicken strips cubed cheese any chopped deli meat (roast beef, turkey, pastrami, etc) shredded carrots leaf spinach The possibilities are endless--and all very delicious!
posted:9/3/2009
very very good made it for a family party everyone enjoyed it
posted:8/25/2009
Unable to find Sun-Dried Tomato Dressing, used Kraft Ranch and Cucumber, yum. Added cooked chicken. Like this very much.
posted:8/17/2009
This recipe is excellent! The salad dressing is wonderful. I added a can of black beans on the second day just for a change. It was even better. Wow!
posted:8/12/2009
I made this recipe with a homemade tomato vinegarette and chicken, and it was good! Plus it's good for you!
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