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Garden-Fresh Pasta Salad

Garden-Fresh Pasta Salad recipe
photo by:kraft
Ripe vegetables and whole wheat noodles get together for a better-for-you take on pasta salad.
time
prep:
20 min
total:
1 hr 30 min
servings
total:
14 servings, 3/4 cup each
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posted:
8/25/2009
Unable to find Sun-Dried Tomato Dressing, used Kraft Ranch and Cucumber, yum. Added cooked chicken. Like this very much.
posted:
8/17/2009
This recipe is excellent! The salad dressing is wonderful. I added a can of black beans on the second day just for a change. It was even better. Wow!
posted:
8/12/2009
I made this recipe with a homemade tomato vinegarette and chicken, and it was good! Plus it's good for you!
posted:
8/11/2009
Super easy and super delicious! I have made this several times and will make it several more. This has become my family's pasta salad staple. It is my go to recipe for all my summer get togethers.
posted:
8/11/2009
A very nice recipe. The only changes I made: added one clove of garlic and fresh basil and parsley. Will definitely make again.
posted:
8/11/2009
Simple, and loved by family.
posted:
7/30/2009
I loved this recipe. I was glad to have left-overs for lunch the next day. It's a recipe that can be added to with all kinds of vegetables and meats. It was also nice to be able to make it ahead freeing up time at the last minute.
posted:
7/27/2009
Great recipe very easy to make you can not mess this recipe up. My family loved it. I liked it so much that I am making it for my baby shower i know everyone will enjoy it.
posted:
7/14/2009
I added a package of ham strips, some chopped celery and some sliced ripe olives. It's so pretty, it looks like Christmas! Have made it three times. Does that mean I like it?
posted:
7/5/2009
Very crowd pleasing!
K:42466v4 :63783
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