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Peach Cobbler

Peach Cobbler recipe
photo by:kraft
A seasonal recipe favorite, peaches are tossed with cinnamon and baked into a fruity summer dessert that’s just peachy.
time
prep:
25 min
total:
55 min
servings
total:
9 servings
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posted:
8/20/2008
Excellent recipe. I used fresh peaches from my tree. I used half a box of gingerbread mix, added about 3 tbs. of flour and a 1/4 cup of pecans. A little cool whip over the top and I had a great desert.
posted:
3/9/2008
i had some fresh apricots that i'd frozen before they went bad and some sliced mangos that i'd also previously frozen. then i just made the recipe exactly as stated with both of those fruits together, instead of the peaches. it turned out fabulous and delicious!
posted:
1/14/2008
this recipe was quick and easy and my family loved it. i mixed in some rasberries and it made the recipe even better.
posted:
4/6/2007
I thought this recipe was good overall. However, it was not sweet enough for me, but the kids loved it. I think the next time I make it I will add more sugar and maybe use some canned peaches next time because I like a juicy cobbler and canned peaches have syrup.
posted:
11/7/2006
very easy & delicious! I will make this again.
posted:
10/14/2006
didnt taste quite right....
posted:
6/14/2006
I made this with blueberries added. I took it to a church fuction and it was one of the first items that disapeared. I had people come up and tell me how much they enjoyed this. I made this in my nesco cooker instead of the oven. It came out great.
posted:
9/19/2005
It was very good. The nutmeg put alot of flavor into it. I would totally make this low fat desert again! However plan on serving it when it comes out of the oven or else the topping gets guey.
posted:
7/19/2005
it was good in taste, but the topping was a little different.
posted:
5/20/2005
The topping didn't turn out very well
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