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Spinach Ranch Dip

Spinach Ranch Dip recipe
photo by:kraft
Not just any spinach dip, this version gets added flavor from ranch dressing and vegetables. Light sour cream provides just the right dippiness to this smart app.
time
prep:
10 min
total:
10 min
servings
total:
2-1/4 cups dip or 18 servings, 2 Tbsp. dip and 17 crackers each
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posted:
7/5/2006
This was delicious! made it for a baby shower and everyone loved it. I tgoes in my "keeper" file!
posted:
7/5/2006
I would make it again except for the fact that since it turned out too liquidy, I would use something like fat free cream cheese along with the sour cream so it would not be so runny. I also added a TB of horseradish to give it a little zip.
posted:
7/5/2006
This recipe was to die for, we took a jalapeno finely chopped it was great. We also used pita chips.
posted:
7/5/2006
Very versatile and great with regular instead of light ingredients.
posted:
7/5/2006
I really liked this recipe and so did my husband. I will make it agin.
posted:
7/5/2006
I added, believe it or not, a handful of chick peas. It was quite tasty.
posted:
7/5/2006
I made this dip for our 4th of July family reunion and even the grandkids enjoyed it! That is one way for them to get their spinach. I will definitely make again!
posted:
6/28/2006
I subbed dry onion soup in with the sour cream, and added a green onion and water chesnuts, chopped.
posted:
6/28/2006
I made this for my daughters graduation party and it was a big hit, disappeared quickly. I did make a couple of additions because it tasted a little bland so I added 1/2 a package of dry vegetable soup mix. Also added some sliced water chestnuts (which I minced) for additional crunch.
posted:
6/28/2006
This was such a nice change up for a snack. My kids love the Ranch Dip, and I love the fact they're eating spinach. Goes great with several brands of crackers.
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