Very-Strawberry Cheesecake

photo by:kraft

I made this for my husband on father's day and everyone loved it. I actually added cut up strawberries in the cheesecake and on top! Yummy!! making another today.

posted by

riced10

on 6/23/2010

time

prep:

10 min

total:

3 hr 10 min

servings

total:

8 servings

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hls442

posted:9/23/2005

Everyone in the family has requested this one again!

rarowe

posted:9/12/2005

This dessert was great. My husband and daughter loved it. My husband even took some in his lunch the next day.

canmuel

posted:9/9/2005

Loved it!!! So easy and tastes so good. We even topped it with frozen strawberries and syrup to give an extra kick. I will for sure make this again and again!!

a cook

posted:9/1/2005

If I could get it right, I would make it again.The batter didn't harden and I left it in the fridge overnight. I did however, use srtawberry cream cheese instead of regular. But i shouldn't think that would make a difference.

ANFERNEE

posted:8/6/2005

IT WAS SO DELICIOUS,MY KIDS WENT BANANAS OVER IT AND I EVEN GOT MY HUSBAND TO EAT IT AND HE'S NOT A CHEESE CAKE FAN...

desertgrrrrl

posted:7/13/2005

To make this pie extra berrylicious, I used strawberry cream cheese instead of the regular cream cheese, and I also sliced up some strawberries and mixed them into the filling. Yum!

dalinanguyen

posted:7/7/2005

you have to wait but its worth it

hargism

posted:6/12/2005

I would put it in the freezer instead of the refrigedration. The crust would come out sawge.

roe30

posted:4/22/2005

My husband couldn't stay away. I could eat it all by myself. I love using whip in my dessert recipes. I always make a new creations. I like recipes that are different.

a cook

posted:4/10/2005

it was easy to make and i could not help myself from eating while making . i hope my kids get some.