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Very-Strawberry Cheesecake

Very-Strawberry Cheesecake recipe
photo by:kraft
I have made this recipe twice. The first time I was able to find the cool whip dips in strawberry flavor, but evidently they don't sell it anymore. The second time I used s...read more
posted by
Targetqueen66
on 11/30/2013
time
prep:
10 min
total:
3 hr 10 min
servings
total:
8 servings
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posted:
2/1/2005
It's a keeper ! The kids liked it Very Much .
posted:
9/2/2004
This strawberry cheese cake was the bomb. I took two of them to work for a bake sale, and they were gone in no time. I even added some whip cream around the edge.(Top with strawberries) Hmmm! Peope are asking for more.......yummy!
posted:
6/19/2004
This is a great summer treat. my family enjoyed it so much. if you don't have much time but you want a dessert that everyone will rant and rave about.....this is your cheesecake.
posted:
5/20/2004
I found the strawberry flavored Cool Whip had a chalky after taste. I am willing to try again using plain Cool Whip and chopped fresh strawberries since the recipe is so easy.
posted:
5/9/2004
extremely deliciouse. ,, i used regular cool whip rather than strawberry cool whip , turned out really good
posted:
4/26/2004
This has to be the BEST cheese cake that I have had in a very long time. The strawberry cool whip is the best and when added with cream cheese it only makes it better. Highly Recommend everyone to try this recipe before the end of Summer!
posted:
4/25/2004
This is so quick and easy to make. When serving, put Strawberries in syrup over the slice and top with original Cool Whip. You can substitute the strawberries and the cool whip with the light strawberries in syrup and the Cool Whip Free, to save some fat and calories. DELICIOUS!
posted:
4/14/2004
This is the best cheesecake recipe I have ever made. It was wonderful and delicious.
posted:
4/12/2004
I believe hat this cheese cake was very good and i would love to have some more
posted:
4/10/2004
easy and yummy!
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