Easy Peanut Butter Cookies

photo by:kraft

Easy Peanut Butter Cookies? We'll say! Five ingredients. 25 minutes. No flour to measure. The result: Deeply, intensely peanut-buttery cookies.

time

prep:

15 min

total:

25 min

servings

total:

18 servings, 2 cookies each

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baker554

posted:1/23/2007

I made this recipe as part of my Christmas cookies to give to my friend who has a wheat allergy. I added chocolate chips and red and green holiday bits. She loved it!

karita5

posted:1/21/2007

These were very good cookies and easy to make..... And my little girl loved help making them and also eating them too...... I would make these again for my family.....

palwasha

posted:1/18/2007

oh these cookies are awsome my little one loves it and me too definitly will make agin although I didnt add peanuts but added a little crushes cocnut and some white chocolate yum yumm yum

tpalmer3

posted:1/13/2007

Wow, these cookies were very good. I told my friend that I wanted to make the peanut butter cookies that are on the peanut butter jar but the recipe says that it doesn't require flour , my friend said that the recipe didn't sound right. Well, I made the cookies anyway and guess what.....she was wrong, the cookies are great!!! Thanks.

Gomford3

posted:12/23/2006

These cookies were amazing they are so easy and had little ingredients which is good the times when you just want to use what you already have instead of going to the store

swisherb

posted:12/10/2006

Very quick and easy! Just had the urge to make P.B cookies, found the recipe and had everything but the peanuts laying around. It is still very good without the peanuts. The only thing I did not like was the look of the cookie when I took them out of the oven, sort of looked dry. But otherwise, very tasty, hit the sweet urge I had

itsmekim

posted:12/3/2006

This is a great recipe for mothers on the go!! It is easy , fun , and also my little girl loved them she thought they were um um gooood.

lovecherubs

posted:11/12/2006

This recipe was so easy and fun. I used pecans instaed of peanuts. My kids love them

rhubarbera

posted:11/8/2006

This recipe was so fun and simple to make! It was a last minute decision to make cookies, and before i knew it, they were done and delicious! I would reccomend cooking them for 8 minutes at not quite 350F so that they weren't quite as dark, but otherwise my family loved them!

a cook

posted:10/27/2006

Umm.. I baked these a little bit too long so they were kind of dark. I think if i had baked them for the right time they would have been better. The flavor was good though - and I didn't add the peanuts.