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Simply Citrus Cream Cake

Simply Citrus Cream Cake recipe
photo by:kraft
The addition of sour cream and lemon pudding makes this delicious citrus cake amazingly rich and moist.
time
prep:
15 min
total:
1 hr 25 min
servings
total:
18 servings
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posted:
10/28/2008
I made this cake serveral times. Instead of oranges I have used Strawberries. Everyone loved it. Very easy to make.
posted:
9/8/2008
Easy to make, tasty, and elegant enough to make for company.
posted:
7/10/2008
I took this cake to our family reunion last year and everyone liked it so well, I am taking it again this year. absolutely one of the best cakes I have ever tasted. Ann
posted:
6/14/2008
Absolutely delicious!!! I made this cake for a birthday party and everyone loved it!Will definetely do it again.
posted:
2/15/2008
LOVE IT!!!!! simple simple simple to make!!
posted:
6/30/2007
This cake was amazing! It was way better than I expected it to be. I love it and have made it several times already.
posted:
2/18/2007
This cake was moist and not too sweet. It was perfect... even my son liked it & normally if it isn't a chocolate cake, he won't even look at it. One of my husband's co-worker liked it so much she asked how much I would charge to make one for her...
posted:
1/29/2007
I love this recipe it is really easy to make and tastes great. I have made it several times and everytime it's a hit.
posted:
1/27/2007
So good and so pretty...but most importantly so easy!
posted:
10/5/2006
i made this for my husband's birthday,and he loved it! i did double the fruit and frosting as suggested by others.
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