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Thai Peanut Chicken

Thai Peanut Chicken recipe
photo by:kraft
I've made this dish countless times. My whole family loves it. After reading some of the early reviews, I always add extra peanut butter and soy sauce plus a little red p...read more
posted by
mrsbcalderon
on 10/11/2011
time
prep:
15 min
total:
31 min
servings
total:
4 servings, about 1-1/3 cups each
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posted:
7/3/2007
Very very good! The sauce was pretty runny but thickened some while it sat.
posted:
6/6/2007
i thought this recipe was great and it made such a large pan, i had meals for days. And I added a few more vegatable mainly for color and it turned out excellent and it was pretty quick and easy to make. i will make this again.
posted:
5/9/2007
I made this today for dinner it was great! Changed a few things though...I used linguine noodles instead and replaced the salad dressing with stir fry sauce because I didnt want to go to the store. I marinaded the chicken in the sauce for 2 hours before cooking it with garlic and herbs seasonings to taste I also used a splash of white wine! It tasted better than the local chinese take out! I know this will become a house hold favorite in no time!
posted:
4/28/2007
Excellent! Didn't use the carrots because I didn't have any, and used a little more Catalina and soy sauce with angel hair pasta. Also used a little red pepper - great meal!
posted:
4/4/2007
Delicious! Used extra peanut butter & added chopped peanuts & crushed red pepper. Will definitely make again.
posted:
3/13/2007
Very good. Add Chilli powder for a little spice. Used extra soy sauce, catalina, and peanut butter than recipe called for. Also added crushed peanuts during simmer. Very good!!
posted:
3/10/2007
A bit bland for our family's taste. I added garlic and ginger. Didn't have chicken in the frideg, so I used tofu instead.
posted:
1/30/2007
so quick and didn't taste that way. loved it!
posted:
1/24/2007
I really liked the flavor of this recipe. I made it with rice noodles, which I do not recommend. I also added a little extra peanut butter and mushrooms! It was GREAT! I will make it again, just with different noodles!! You won't be let down with the flavor of this one! Even my 2 1/2 year old enjoyed it! That says a lot!!
posted:
1/22/2007
We thought this recipe was great. I added more peanut butter than recipe called for and it turned out perfect. Very good!
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