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Easy Pudding Cookies

Easy Pudding Cookies recipe
photo by:kraft
The best-kept secret of your chewy-cookie-making friends? Pudding. In this version it's chocolate pudding and white chocolate that do the trick.
time
prep:
15 min
total:
27 min
servings
total:
42 servings, 1 cookie each
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posted:
1/17/2011
I added pecans and chocolate chunks. With out these they would not be very sweet.
posted:
1/12/2011
Quick and easy, but not a ton of flavor. I would make them again though. Maybe add a little more oomph, like peanuts or something.
posted:
1/9/2011
easy recipe with good results. would add some vanilla and salt next time to bump up the flavor. great texture in this cookie. overall a good recipe.
posted:
1/9/2011
I made these cookies for New Year's Eve - in the throes of cooking numerous recipes that day, this by far was the easiest - and they were the biggest hit!
posted:
12/23/2010
My family loved these cookies and they were very easy to make. They only think I did different was use white choc chips instead of the bark
posted:
12/19/2010
Easy, good tasting cookies. I used peanut butter chips and chocolate chips instead of the white chocolate chunks and everyone loved them.
posted:
12/16/2010
I love this recipe a lot i never got tierd of just eating them...it was easy to make and easy to clean up
posted:
12/14/2010
Easy to bake and wonderful to taste. My family truly enjoyed them. The only thing I did different was to add 2 t of vanilla. Will be baking again.
posted:
12/11/2010
sooo yummy! I used white chocolate chips instead of the bakers white chocolate bar, a little easyer but if you use a whole bag double the recipe.
posted:
12/2/2010
These were good, but if you like making cookies from scratch, it's not that much more work and i think would be a lot better tasting. Boyfriend liked these more that I did, nothing special for me.
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